Cattle Baron – Western Cape

Restaurant Write-Up

Renowned for our mouth-watering steaks – the secret of our success lies in the preparation and maturation of our meat. Our perfectly-aged grain fed beef is wet-aged ensuring our steaks are consistently juicy, tender and full of flavor.

Cattle Baron is home to The Original, famous, ever-popular flaming Chateaubriand fillet steak served perfectly every time. Other signature dishes include our legendary 600g Fat Tuesday Rump/Sirloin, our exclusive 600g T-Bone steak as well as our renowned Green Pepper Fillet Madagascar and our unique Carpet Bag Fillet steak.

We pride ourselves in offering our customers’ exceptional quality and unsurpassed standards of service in relaxed surroundings. All our restaurants feature comprehensive Wine Lists offering the very best local wine selections from each region.

Restaurant Offer

When you get your bill you will see that you have received up to R100 off your cheaper main meal.

Reservations are imperative to ensure your savings.

The discounted offer is only available at participating branches.

Don’t delay, pick up the phone to secure your booking and begin reaping the benefits.